Kobi ukabi
Common Name English :Brussels sproutHindi :Manipuri :Kobi ukabi Scientific Name Group :Angiosperm (Dicotyledon)Family :Brassicaceae.Genus :Brassica Species :oleracea (Linn.) var. gemmifera DC..Habit :Rosette herb.Parts Used :LeafMode of Preparation :Sprouts are cooked and eaten. Also used as a fodder. Used as vegetable.Mode of use :DecoctionIngredients :Plant contains vitamin A, C and riboflavin, niacin, calcium and iron.Ailment Treated:Sprouts …