Heijaang

Common Name English :CitronHindi :Bara-nimbuManipuri :Heijaang Scientific Name Group :Angiosperm (Dicotyledon)Family :RutaceaeGenus :Citrus Species :medica  Linn.Habit :Evergreen shrubParts Used :Fruit, Root, Bud, Flower, SeedMode of Preparation :Fruits are edible. Leaf crushed for decoction.Mode of use :Fresh, Decoction.Ingredients :Plant contains Campesterol, sticmasterol and cholesteriol. Fruit contains oils having x-pinene, camphene, b-pinene, myrcene, a-phellandrene-3-carene, (+)limonene, p-cumene, gama-terpinene, …

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