Kadam
Common Name English :Wild chinchonaHindi :KadambaManipuri :Kadam Scientific Name Group :Angiosperm (Dicotyledon)Family :RubiaceaeGenus :Anthocephalus Species :cadamba Linn.Habit :Handsome treeParts Used :Bark, Wood, Fruit, LeafMode of Preparation :Bark is cut and soaked in water for infusion. Bark/leaf is crushed for decoction.Mode of use :Decoction, FreshIngredients :Flowers yield an essential oil. Bark contains sapogenins, cadambagenic acid and …