Kekru
Common Name English :Hindi :Manipuri : Scientific Name Group :Angiosperm (Dicotyledon)Family :SapindaceaeGenus :Sapindus Species :trifoliatus Linn.Habit :Small treeParts Used :Root, Bark, FruitMode of Preparation :Fruit crushed for decoction. Fruit/root/bark crushed for paste.Mode of use :Decoction, FreshIngredients :Saponins – sapindoside A and sapindoside B. Nuts contain kaempferol, querectin and b-sitosterol saponin emarginatoside from fruits. Kernels yield …