Pang-gong
Common Name English :Flame of the forestHindi :Dhak/PalasManipuri :Pang-gong Scientific Name Group :Angiosperm (Dicotyledon)Family :FabaceaeGenus :Butea Species :monosperma (Lam.) TaubHabit :Evergreen treeParts Used :Whole plantMode of Preparation :Root, bark and flower crushed for decoction.Mode of use :Decoction, FreshIngredients :Fresh seed contains proteolytic and lypholytic enzymes. Pangong oil yields 21.2% palmitic acid, 9.1% stearic acid, 27.9% …